Image 1 of 1
Image 1 of 1
Image 1 of 1
Image 1 of 1
Roselle kombucha is a vibrant, tangy, and floral fermented beverage known for its brilliant bright-pink to deep-red color.
Brewed using 100% pure roselle flowers, it delivers a fruity, refreshing, and slightly sweet-sour taste.
Taste Profile:
Combines the natural tartness of kombucha with the floral, berry-like notes of roselle. It is often described as resembling cranberry or pomegranate.
Visuals: Pours with a natural, eye-catching rosy hue that makes it a popular non-alcoholic alternative for cocktails and aperitifs.
Roselle kombucha is a vibrant, tangy, and floral fermented beverage known for its brilliant bright-pink to deep-red color.
Brewed using 100% pure roselle flowers, it delivers a fruity, refreshing, and slightly sweet-sour taste.
Taste Profile:
Combines the natural tartness of kombucha with the floral, berry-like notes of roselle. It is often described as resembling cranberry or pomegranate.
Visuals: Pours with a natural, eye-catching rosy hue that makes it a popular non-alcoholic alternative for cocktails and aperitifs.
